This is a wonder vintage paperback cookbook guide called Bread Machine Baking For Better Health published in 1994 by Prima Publishing, USA.
Whole grain breads play a vital role in improving and maintaining your good health. And with today's bread machines, making healthful, fresh-baked bread has never been easier. Here, Maureen B. Keane and Daniella Chace show how you and your loved ones can improve overall health and achieve lifelong benefits.
Perfect for breads for your next tea time.
The paperback bread machine cook book measures 5.5 inches wide by 8.5 inches high and is .65 of an inch thick.
The book has 236 pages with recipes, nutrition facts, variations of recipes from various sizes of bread machines and wonderful recipes in categories like High Fibre, High Protein, recipes for special diets like gluten free, etc and recipe tips and tricks.
Wonderful book! And the breads are delicious!
The book is in used condition with an old inventory sticker, glue on the cover from another sticker, places where quite a few page corners have been turned down, and general shelving wear on the cover and spine.
ISBN: 1-55958-419-X
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